PEAKS gluten-free Bread mix brown.
Ingredients: corn starch, rice flour, SOY flour, thickener (E415), salt, flavoring (E150a).
Nutrition information per 100g: energy 1489 kJ/352 kcal, fat 3 g, whereof saturated fat acids 0,66 g; carbohydrates 71,4 g, whereof sugar 1,24 g; fibre 3,9 g; protein 7,8 g; salt 0,55 g.
Quantity in box: 6 pcs
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