Soy flakes can also be eaten as a dry breakfast with dried fruits, berries and nuts.
Ingredients: SOYbeans.
Nutrition information per 100g: energy 1923 kJ/458 kcal, fat 20,4 g, whereof saturated fat acids 5,65 g; carbohydrates 26,9 g, whereof sugar 9,76 g; protein 41,8 g; salt 0,08 g.
Quantity in box: 10 pcs
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