Ponzu sauce is a sour and deeply tangy sauce from Japanese cuisine that combines soy sauce and lemon juice. The sauce is perfect for grilled red meat, vegetable salad, gyoza, or as a dipping sauce.
Ingredients: water, SOY sauce (water, defatted SOYbeans, WHEAT, salt), high fructose corn syrup, rice vinegar, concentrated lemon juice (4%), sugar, flavor enhancer: monosodium glutamate (E621), yeast extract, flavor enhancer: disodium 5'-ribonucleotide (E635), preservative: potassium sorbate (E202).
Nutrition information per 100ml: energy 355 kJ/90 kcal, fat 0 g, whereof saturated fat acids 0 g; carbohydrates 16 g, whereof sugar 15,6 g; fibre 1 g; protein 4,9 g; salt 7 g.
Quantity in box: 12 pcs
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