Gluten free cookies that are specifically formulated for coeliacs - egg free, nuts free, lactose free, milk free and with high oleic sunflower oil.
Ingredients: corn starch, corn flour, vegetable oil (high oleic sunflower oil) 18%, sugar, glucose and fructose corn syrup, rice flour, raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), salt, emulsifier (SOYA lecithin), vanilla flavour.
Nutrition information per 100g: energy 1988 kJ/473 kcal, fat 18 g, whereof saturated fat acids 1,5 g; carbohydrates 74 g, whereof sugar 22 g; fibre 2,1 g; protein 2,8 g; salt 0,9 g.
Quantity in box: 12 pcs
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