One of the most popular dishes in Asia - instant noodles with green curry.
Ingredients: Noodles: WHEAT Flour (contains GLUTEN), Palm Oil, Thickener: Modified Tapioca Starch (E1442), Salt, Acidity Regulator: Potassium Carbonate (E501), Sodium Carbonate (E500), Antioxidant: Vitamin E (E307). Seasoning Powder: Sugar, Salt, Coconut Milk Powder (coconut milk, maltodextrin, sodium caseinate (a milk derivative), acidity regulator: tricalcium phosphate (E341(iii))), Flavour Enhancer: Monosodium Glutamate (E621), Disodium 5'-Ribonucleotide (E635), Chilli Powder, Garlic Powder, Lemongrass Powder, Shallot Powder, Spring Onion Flake, Galangal Powder. Seasoning Oil: Palm Oil, Green Curry Paste (fresh green chilli, garlic, lemongrass, shallot, salt, galangal, kaffir lime leaf, SHRIMP paste, cumin powder, coriander powder).
Nutrition information per 100g: energy 450 kcal/1882 kJ, fat 22 g, whereof saturated fat acids 10 g; carbohydrates 57 g, whereof sugar 3 g; fibre 2 g; protein 8 g; salt 6 g.
Quantity in box: 12 pcs
